Literature for peptidase S01.125: trypsin-1 (fish)

(Topics flags: S Structure, I Inhibitor, K Knockout, E Expression, V Review, U Therapeutic. To select only the references relevant to a single topic, click the link above. See explanation.)

2022
1. Lindberg,F., Nelson,I., Ranstam,J. and Riker,D.K.
   Early intervention with a glycerol throat spray containing cold-adapted cod trypsin after self-diagnosis of common cold: A randomised trial
   PLoS ONE17, e0270699-e0270699. PubMed  Europe PubMed DOI
2021
2. Alsrhani,A., Raman,R. and Jagadeeswaran,P.
   Trypsin induces an aversive response in zebrafish by PAR2 activation in keratinocytes
   PLoS ONE16, e0257774-e0257774. PubMed  Europe PubMed DOI  K
3. Rana,R., Hossain,F., Ali,H., Sarwar Jyoti,M. and Tokumoto,T.
   Biochemical characterization of zebrafish Prss59.1
   Biochem Biophys Res Commun560, 32-36. PubMed  Europe PubMed DOI
4. Solovyev,M.M., Kashinskaya,E.N., Rogozhin,E.A. and Moyano,F.J.
   Seasonal changes in kinetic parameters of trypsin in gastric and agastric fish
   Fish Physiol Biochem PubMed  Europe PubMed DOI
2020
5. Buamard,N., Aluko,R.E. and Benjakul,S.
   Stability of tuna trypsin-loaded alginate-chitosan beads in acidic stomach fluid and the release of active enzyme in a simulated intestinal tract environment
   J Food Biocheme13455-e13455. PubMed  Europe PubMed DOI
2019
6. Kanno,G., Klomklao,S., Kumagai,Y. and Kishimura,H.
   A thermostable trypsin from freshwater fish Japanese dace (Tribolodon hakonensis): a comparison of the primary structures among fish trypsins
   Fish Physiol Biochem45, 561-571. PubMed  Europe PubMed DOI
7. Poonsin,T., Simpson,B.K., Benjakul,S., Visessanguan,W., Yoshida,A., Osatomi,K. and Klomklao,S.
   Anionic trypsin from the spleen of albacore tuna (Thunnus alalunga): purification, biochemical properties and its application for proteolytic degradation of fish muscle
   Int J Biol Macromol133, 971-979. PubMed  Europe PubMed DOI
8. Sandholt,G.B., Stefansson,B., Scheving,R. and Gudmundsdottir,A.
   Biochemical characterization of a native group III trypsin ZT from Atlantic cod (Gadus morhua)
   Int J Biol Macromol125, 847-855. PubMed  Europe PubMed DOI
2018
9. Klomklao,S. and Benjakul,S.
   Two trypsin isoforms from albacore tuna (Thunnus alalunga) liver: purification and physicochemical and biochemical characterization
   Int J Biol Macromol107, 1864-1870. PubMed  Europe PubMed DOI
2015
10. Chi,L., Liu,Q., Xu,S., Xiao,Z., Ma,D. and Li,J.
    Maternally derived trypsin may have multiple functions in the early development of turbot (Scopthalmus maximus)
    Comp Biochem Physiol A Mol Integr Physiol188, 148-155. PubMed  Europe PubMed DOI
2014
11. Isaksen,G.V., Aqvist,J. and Brandsdal,B.O.
    Protein surface softness is the origin of enzyme cold-adaptation of trypsin
    PLoS Comput Biol10, e1003813-e1003813. PubMed  Europe PubMed DOI
12. Klomklao,S., Kishimura,H. and Benjakul,S.
    Anionic trypsin from the pyloric ceca of pacific saury (Cololabis saira): purification and biochemical characteristics
    J Aquat Food Prod Technol23, 186-200. DOI
2013
13. Du,C.H., Han,L., Cai,Q.F. and Cao,M.J.
    Secretory expression and characterization of the recombinant myofibril-bound serine proteinase of crucian carp (Carassius auratus) in Pichia pastoris
    Comp Biochem Physiol B Biochem Mol Biol164, 210-215. PubMed  Europe PubMed DOI  E
14. Gudmundsdottir,A., Hilmarsson,H. and Stefansson,B.
    Potential use of atlantic cod trypsin in biomedicine
    Biomed Res Int2013, 749078-749078. PubMed  Europe PubMed DOI  U
15. Kim,M. and Jeong,Y.
    Purification and characterization of a trypsin-like protease from flatfish (Paralichthys olivaceus) intestine
    J Food Biochem37, 732-741. DOI
16. Liu,C.H., Chen,Y.H. and Shiu,Y.L.
    Molecular characterization of two trypsinogens in the orange-spotted grouper, Epinephelus coioides, and their expression in tissues during early development
    Fish Physiol Biochem39, 201-214. PubMed  Europe PubMed DOI
2012
17. Arvizu-Flores,A.A., Quintero-Reyes,I.E., Felix-Lopez,M., Islas-Osuna,M.A., Yepiz-Plascencia,G., Pacheco-Aguilar,R., Navare,A., Fernandez,F.M., Velazquez-Contreras,E.F., Sotelo-Mundo,R.R. and Castillo-Yanez,F.J.
    Thermodynamic activation and structural analysis of trypsin I from Monterey sardine (Sardinops sagax caerulea)
    Food Chem133, 898-904. DOI
18. Gudmundsdottir,A., Stefansson,B. and Bjarnason,J.B.
    Trypsin I in fish
    [ISSN:978-0-12-407742-3]3, 2621-2624. DOI
19. Liu,C.H., Shiu,Y.L. and Hsu,J.L.
    Purification and characterization of trypsin from the pyloric ceca of orange-spotted grouper, Epinephelus coioides
    Fish Physiol Biochem38, 837-848. PubMed  Europe PubMed DOI
20. Nasri,R., Sila,A., Ktari,N., Lassoued,I., Bougatef,A., Karra-Chaabouni,M. and Nasri,M.
    Calcium dependent, alkaline detergent-stable trypsin from the viscera of Goby (Zosterisessor ophiocephalus): purification and characterization
    Process Biochem47, 1957-1964. DOI
2011
21. Cai,Q.F., Jiang,Y.K., Zhou,L.G., Sun,L.C., Liu,G.M., Osatomi,K. and Cao,M.J.
    Biochemical characterization of trypsins from the hepatopancreas of Japanese sea bass (Lateolabrax japonicus)
    Comp Biochem Physiol B Biochem Mol Biol159, 183-189. PubMed  Europe PubMed DOI
22. Fuchise,T., Sekizaki,H., Kishimura,H., Klomklao,S., Nalinanon,S., Benjakul,S. and Chun,B.S.
    Simple preparation of pacific cod trypsin for enzymatic peptide synthesis
    J Amino Acids2011, 912382-912382. PubMed  Europe PubMed DOI
23. Kanno,G., Kishimura,H., Yamamoto,J., Ando,S., Shimizu,T., Benjakul,S., Klomklao,S., Nalinanon,S., Chun,B.S. and Saeki,H.
    Cold-adapted structural properties of trypsins from walleye pollock (Theragra chalcogramma) and Arctic cod (Boreogadus saida)
    Eur Food Res Technol233, 963-972.
24. Klomklao,S., Benjakul,S., Kishimura,H. and Chaijan,M.
    24 kDa Trypsin: a predominant protease purified from the viscera of hybrid catfish (Clarias macrocephalus x Clarias gariepinus)
    Food Chem129, 739-746. PubMed  Europe PubMed DOI
25. Larsen,A.K., Seternes,O.M., Larsen,M., Kishimura,H., Rudenskaya,G.N. and Bang,B.
    Purified sardine and king crab trypsin display individual differences in PAR-2-, NF-kappaB-, and IL-8 signaling
    Toxicol Environ Chem93, 1991-2011. DOI
2010
26. Bougatef,A., Balti,R., Nasri,R., Jellouli,K., Souissi,N. and Nasri,M.
    Biochemical properties of anionic trypsin acting at high concentration of NaCl purified from the intestine of a carnivorous fish: smooth hound (Mustelus mustelus)
    J Agric Food Chem58, 5763-5769. PubMed  Europe PubMed DOI
27. Fuchise,T., Kishimura,H., Yang,Z.H., Kojoma,M., Toyota,E. and Sekizaki,H.
    Atlantic cod trypsin-catalyzed peptide synthesis with inverse substrates as acyl donor components
    Chem Pharm Bull (Tokyo)58, 484-487. PubMed  Europe PubMed DOI
28. Ruan,G.L., Li,Y., Gao,Z.X., Wang,H.L. and Wang,W.M.
    Molecular characterization of trypsinogens and development of trypsinogen gene expression and tryptic activities in grass carp (Ctenopharyngodon idellus) and topmouth culter (Culter alburnus)
    Comp Biochem Physiol B Biochem Mol Biol155, 77-85. PubMed  Europe PubMed DOI
29. Stefansson,B., Helgadottir,L., Olafsdottir,S., Gudmundsdottir,A. and Bjarnason,J.B.
    Characterization of cold-adapted Atlantic cod (Gadus morhua) trypsin I - kinetic parameters, autolysis and thermal stability
    Comp Biochem Physiol B Biochem Mol Biol155, 186-194. PubMed  Europe PubMed DOI
2009
30. Fuchise,T., Kishimura,H., Sekizaki,H., Nonami,Y., Kanno,G., Klomklao,S., Benjakul,S. and Chun,B.S.
    Purification and characteristics of trypsins from cold-zone fish, Pacific cod (Gadus macrocephalus) and saffron cod (Eleginus gracilis)
    Food Chem116, 611-616. DOI
31. Toyota,E., Iyaguchi,D., Sekizaki,H., Tateyama,M. and Ng,K.K.
    A structural comparison of three isoforms of anionic trypsin from chum salmon (Oncorhynchus keta)
    Acta Crystallogr D Biol Crystallogr65, 717-723. PubMed  Europe PubMed DOI  S
2007
32. Bougatef,A., Souissi,N., Fakhfakh,N., Ellouz-Triki,Y. and Nasri,M.
    Purification and characterization of trypsin from the viscera of sardine (Sardina pilchardus)
    Food Chem102, 343-350. DOI
33. Guo,C., Cao,M.J., Liu,G.M., Lin,X.S., Hara,K. and Su,W.J.
    Purification, characterization, and cDNA cloning of a myofibril-bound serine proteinase from the skeletal muscle of Crucian carp (Carassius auratus)
    J Agric Food Chem55, 1510-1516. PubMed  Europe PubMed DOI
34. Palsdottir,H.M. and Gudmundsdottir,A.
    Development of a qRT-PCR assay to determine the relative mRNA expression of two different trypsins in Atlantic cod (Gadus morhua)
    Comp Biochem Physiol B Biochem Mol Biol146, 26-34. PubMed  Europe PubMed DOI
35. Psochiou,E., Sarropoulou,E., Mamuris,Z. and Moutou,K.A.
    Sequence analysis and tissue expression pattern of Sparus aurata chymotrypsinogens and trypsinogen
    Comp Biochem Physiol B Biochem Mol Biol147, 367-377. PubMed  Europe PubMed DOI
36. Toyota,E., Iyaguchi,D., Sekizaki,H., Itoh,K. and Tanizawa,K.
    Kinetic properties of three isoforms of trypsin isolated from the pyloric caeca of chum salmon (Oncorhynchus keta)
    Biol Pharm Bull30, 1648-1652. PubMed  Europe PubMed DOI
2006
37. [YEAR:21-7-2006]Asgeirsson,B. and Cekan,P.
    Microscopic rate-constants for substrate binding and acylation in cold-adaptation of trypsin I from Atlantic cod
    FEBS Lett580, 4639-4644. PubMed  Europe PubMed DOI
38. [YEAR:26-7-2006]Klomklao,S., Benjakul,S., Visessanguan,W., Kishimura,H. and Simpson,B.K.
    Purification and characterization of trypsin from the spleen of tongol tuna (Thunnus tonggol)
    J Agric Food Chem54, 5617-5622. PubMed  Europe PubMed DOI
2005
39. Gudmundsdottir,A. and Palsdottir,H.M.
    Atlantic cod trypsins: from basic research to practical applications
    Mar Biotechnol (NY)7, 77-88. PubMed  Europe PubMed DOI  V
40. Macouzet,M., Simpson,B.K. and Lee,B.H.
    Expression of a cold-adapted fish trypsin in Pichia pastoris
    FEMS Yeast Res5, 851-857. PubMed  Europe PubMed DOI  E
2004
41. Jonsdottir,G., Bjarnason,J.B. and Gudmundsdottir,A.
    Recombinant cold-adapted trypsin I from Atlantic cod - expression, purification, and identification
    Protein Expr Purif33, 110-122. PubMed  Europe PubMed DOI  E
42. Leiros,H.K., Brandsdal,B.O., Andersen,O.A., Os,V., Leiros,I., Helland,R., Otlewski,J., Willassen,N.P. and Smalas,A.O.
    Trypsin specificity as elucidated by LIE calculations, X-ray structures, and association constant measurements
    Protein Sci13, 1056-1070. PubMed  Europe PubMed DOI  S
2002
43. [YEAR:1-4-2002]Roach,J.C.
    A clade of trypsins found in cold-adapted fish
    Proteins47, 31-44. PubMed  Europe PubMed DOI
2001
44. Ahsan,M.N. and Watabe,S.
    Kinetic and structural properties of two isoforms of trypsin isolated from the viscera of Japanese anchovy, Engraulis japonicus
    J Protein Chem20, 49-58. PubMed  Europe PubMed DOI
45. Leiros,H.K., McSweeney,S.M. and Smalas,A.O.
    Atomic resolution structures of trypsin provide insight into structural radiation damage
    Acta Crystallogr D Biol Crystallogr57, 488-497. PubMed  Europe PubMed DOI  S
2000
46. Sekizaki,H., Itoh,K., Murakami,M., Toyota,E. and Tanizawa,K.
    Anionic trypsin from chum salmon: activity with p-amidinophenyl ester and comparison with bovine and Streptomyces griseus trypsins
    Comp Biochem Physiol B Biochem Mol Biol127, 337-346. PubMed  Europe PubMed DOI
1995
47. Berglund,G.I., Smalas,A.O., Hordvik,A. and Willassen,N.P.
    Structure of anionic salmon trypsin in a second crystal form
    Acta Crystallogr D Biol Crystallogr51, 725-730. PubMed  Europe PubMed DOI  S  I
48. Male,R., Lorens,J.B., Smalas,A.O. and Torrissen,K.R.
    Molecular cloning and characterization of anionic and cationic variants of trypsin from Atlantic salmon
    Eur J Biochem232, 677-685. PubMed  Europe PubMed DOI
1994
49. Smalas,A.O., Heimstad,E.S., Hordvik,A., Willassen,N.P. and Male,R.
    Cold adaption of enzymes: structural comparison between salmon and bovine trypsins
    Proteins20, 149-166. PubMed  Europe PubMed DOI  S
1993
50. [YEAR:1-11-1993]Gudmundsdottir,A., Gudmundsdottir,E., Oskarsson,S., Bjarnason,J.B., Eakin,A.K. and Craik,C.S.
    Isolation and characterization of cDNAs from Atlantic cod encoding two different forms of trypsinogen
    Eur J Biochem217, 1091-1097. PubMed  Europe PubMed DOI
51. Smalas,A. and Hordvik,A.
    Structure determination and refinement of benzamidine-inhibited trypsin from the North Atlantic salmon (Salmo salar) at 1.82 A resolution
    Acta Crystallogr D Biol Crystallogr49, 318-330. PubMed  Europe PubMed DOI  S  I
1990
52. Smalas,A.O., Hordvik,A., Hansen,L.K., Hough,E. and Jynge,K.
    Crystallization and preliminary X-ray crystallographic studies of benzamidine-inhibited trypsin from the North Atlantic salmon (Salmo salar)
    J Mol Biol214, 355-358. PubMed  Europe PubMed DOI  I
1989
53. [YEAR:1-3-1989]Asgeirsson,B., Fox,J.W. and Bjarnason,J.B.
    Purification and characterization of trypsin from the poikilotherm Gadus morhua
    Eur J Biochem180, 85-94. PubMed  Europe PubMed