Literature for peptidase S09.076: prolyl oligopeptidase (Myxococcus xanthus)

(Topics flags: S Structure, I Inhibitor. To select only the references relevant to a single topic, click the link above. See explanation.)

2017
1. Kocadag Kocazorbaz,E. and Zihnioglu,F.
   Purification, characterization and the use of recombinant prolyl oligopeptidase from Myxococcus xanthus for gluten hydrolysis
   Protein Expr Purif129, 101-107. PubMed  Europe PubMed DOI
2. Shetty,R., Vestergaard,M., Jessen,F., Hagglund,P., Knorr,V., Koehler,P., Prakash,H.S. and Hobley,T.J.
   Discovery, cloning and characterisation of proline specific prolyl endopeptidase, a gluten degrading thermo-stable enzyme from Sphaerobacter thermophiles
   Enzyme Microb Technol107, 57-63. PubMed  Europe PubMed DOI
2014
3. Alvarez-Sieiro,P., Martin,M.C., Redruello,B., Del Rio,B., Ladero,V., Palanski,B.A., Khosla,C., Fernandez,M. and Alvarez,M.A.
   Generation of food-grade recombinant Lactobacillus casei delivering Myxococcus xanthus prolyl endopeptidase
   Appl Microbiol Biotechnol98, 6689-6700. PubMed  Europe PubMed DOI
2005
4. Gass,J., Ehren,J., Strohmeier,G., Isaacs,I. and Khosla,C.
   Fermentation, purification, formulation, and pharmacological evaluation of a prolyl endopeptidase from Myxococcus xanthus: implications for Celiac Sprue therapy
   Biotechnol Bioeng92, 674-684. PubMed  Europe PubMed DOI
5. [YEAR:8-3-2005]Shan,L., Mathews,I.I. and Khosla,C.
   Structural and mechanistic analysis of two prolyl endopeptidases: role of interdomain dynamics in catalysis and specificity
   Proc Natl Acad Sci U S A102, 3599-3604. PubMed  Europe PubMed DOI  S  I