Literature for peptidase S01.126: trypsin-3 (fish)

(Topics flags: S Structure. To select only the references relevant to a single topic, click the link above. See explanation.)

2019
1. Kanno,G., Klomklao,S., Kumagai,Y. and Kishimura,H.
   A thermostable trypsin from freshwater fish Japanese dace (Tribolodon hakonensis): a comparison of the primary structures among fish trypsins
   Fish Physiol Biochem45, 561-571. PubMed  Europe PubMed DOI
2. Sandholt,G.B., Stefansson,B., Scheving,R. and Gudmundsdottir,A.
   Biochemical characterization of a native group III trypsin ZT from Atlantic cod (Gadus morhua)
   Int J Biol Macromol125, 847-855. PubMed  Europe PubMed DOI
2018
3. Klomklao,S. and Benjakul,S.
   Two trypsin isoforms from albacore tuna (Thunnus alalunga) liver: purification and physicochemical and biochemical characterization
   Int J Biol Macromol107, 1864-1870. PubMed  Europe PubMed DOI
2013
4. Liu,C.H., Chen,Y.H. and Shiu,Y.L.
   Molecular characterization of two trypsinogens in the orange-spotted grouper, Epinephelus coioides, and their expression in tissues during early development
   Fish Physiol Biochem39, 201-214. PubMed  Europe PubMed DOI
2012
5. Zhou,L.Z., Ruan,M.M., Cai,Q.F., Liu,G.M., Sun,L.C., Su,W.J. and Cao,M.J.
   Purification, characterization and cDNA cloning of a trypsin from the hepatopancreas of snakehead (Channa argus)
   Comp Biochem Physiol B Biochem Mol Biol161, 247-254. PubMed  Europe PubMed DOI
1999
6. [YEAR:6-8-1999]Guyonnet,V., Tluscik,F., Long,P.L., Polanowski,A. and Travis,J.
   Purification and partial characterization of the pancreatic proteolytic enzymes trypsin, chymotrypsin, and elastase from the chicken
   J Chromatogr A852, 217-225. PubMed  Europe PubMed DOI
1998
7. [YEAR:1-9-1998]Schroder,H.K., Willassen,N.P. and Smalas,A.O.
   Structure of a non-psychrophilic trypsin from a cold-adapted fish species
   Acta Crystallogr D Biol Crystallogr54, 780-798. PubMed  Europe PubMed DOI  S
1995
8. Male,R., Lorens,J.B., Smalas,A.O. and Torrissen,K.R.
   Molecular cloning and characterization of anionic and cationic variants of trypsin from Atlantic salmon
   Eur J Biochem232, 677-685. PubMed  Europe PubMed DOI