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Xu,Z., Liu,Y., Yang,Y., Jiang,W., Arnold,E. and Ding,J.
Crystal structure of D-Hydantoinase from Burkholderia pickettii at a resolution of 2.7 Angstroms: insights into the molecular basis of enzyme thermostability
J Bacteriol (2003) 185, 4038-4049. PubMed Europe PubMed DOI
2003
