CHEBI:5291 - gelatin

Main ChEBI Ontology Automatic Xrefs Reactions Pathways Models
ChEBI Name gelatin
ChEBI ID CHEBI:5291
Definition A mixture of peptides and proteins produced by partial hydrolysis of collagen extracted from the skin, bones, and connective tissues of animals such as domesticated cattle, chicken, pigs, and fish.
Stars This entity has been manually annotated by the ChEBI Team.
Wikipedia License
Waiting for wikipedia content
Read full article at Wikipedia
Roles Classification
Biological Role(s): mammalian metabolite
Any animal metabolite produced during a metabolic reaction in mammals.
marine metabolite
Any metabolite produced during a metabolic reaction in marine macro- and microorganisms.
food gelling agent
A food additive that enhances the texture of a foodstuff by gel formation.
Application(s): food gelling agent
A food additive that enhances the texture of a foodstuff by gel formation.
View more via ChEBI Ontology
ChEBI Ontology
Outgoing gelatin (CHEBI:5291) has part protein (CHEBI:36080)
gelatin (CHEBI:5291) has role food gelling agent (CHEBI:78016)
gelatin (CHEBI:5291) has role mammalian metabolite (CHEBI:75768)
gelatin (CHEBI:5291) has role marine metabolite (CHEBI:76507)
gelatin (CHEBI:5291) is a mixture (CHEBI:60004)
Synonym Source
Gelatine KEGG COMPOUND
Database Links Databases
C01498 KEGG COMPOUND
CPD-13419 MetaCyc
D00115 KEGG DRUG
Gelatin Wikipedia
View more database links
Registry Numbers Types Sources
8193777 Reaxys Registry Number Reaxys
8473514 Reaxys Registry Number Reaxys
9000-70-8 CAS Registry Number ChemIDplus
Citations Waiting for Citations Types Sources
25496177 PubMed citation Europe PMC
25825978 PubMed citation Europe PMC
25861981 PubMed citation Europe PMC
Last Modified
21 July 2015