Sample Instance

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Vary: Accept

{
    "data": {
        "type": "samples",
        "id": "ERS2040706",
        "attributes": {
            "biosample": "SAMEA104422764",
            "longitude": 4.4161,
            "latitude": 51.1791,
            "sample-metadata": [
                {
                    "key": "investigation type",
                    "value": "metagenome",
                    "unit": null
                },
                {
                    "key": "project name",
                    "value": "Spontaneous carrot juice fermentation",
                    "unit": null
                },
                {
                    "key": "geographic location (longitude)",
                    "value": "4.41614",
                    "unit": null
                },
                {
                    "key": "geographic location (country and/or sea,region)",
                    "value": "Belgium",
                    "unit": null
                },
                {
                    "key": "collection date",
                    "value": "2017-01-01",
                    "unit": null
                },
                {
                    "key": "environment (biome)",
                    "value": "fermented food product",
                    "unit": null
                },
                {
                    "key": "environment (feature)",
                    "value": "fermented beverage",
                    "unit": null
                },
                {
                    "key": "environment (material)",
                    "value": "juice",
                    "unit": null
                },
                {
                    "key": "environmental package",
                    "value": "miscellaneous natural or artificial environment",
                    "unit": null
                },
                {
                    "key": "sequencing method",
                    "value": "Illumina MiSeq (2x250 bp)",
                    "unit": null
                },
                {
                    "key": "geographic location (latitude)",
                    "value": "51.179058",
                    "unit": null
                },
                {
                    "key": "instrument model",
                    "value": "Illumina MiSeq",
                    "unit": null
                },
                {
                    "key": "ENA checklist",
                    "value": "ERC000025",
                    "unit": null
                },
                {
                    "key": "last update date",
                    "value": "2017-12-11",
                    "unit": null
                }
            ],
            "accession": "ERS2040706",
            "analysis-completed": "2018-11-25",
            "collection-date": "2017-01-01",
            "geo-loc-name": "Belgium",
            "sample-desc": "NA",
            "environment-biome": "fermented food product",
            "environment-feature": "fermented beverage",
            "environment-material": "juice",
            "sample-name": "CJ4D03CcDNA",
            "sample-alias": "CJ4D03CcDNA",
            "host-tax-id": null,
            "species": null,
            "last-update": "2018-11-25T21:52:46"
        },
        "relationships": {
            "studies": {
                "links": {
                    "related": "https://www.ebi.ac.uk/metagenomics/api/v1/samples/ERS2040706/studies?format=api"
                },
                "data": [
                    {
                        "type": "studies",
                        "id": "MGYS00003504",
                        "links": {
                            "self": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00003504?format=api"
                        }
                    }
                ]
            },
            "biome": {
                "data": {
                    "type": "biomes",
                    "id": "root:Engineered:Food production:Fermented vegetables"
                },
                "links": {
                    "related": "https://www.ebi.ac.uk/metagenomics/api/v1/biomes/root:Engineered:Food%20production:Fermented%20vegetables?format=api"
                }
            },
            "runs": {
                "links": {
                    "related": "https://www.ebi.ac.uk/metagenomics/api/v1/samples/ERS2040706/runs?format=api"
                }
            }
        },
        "links": {
            "self": "https://www.ebi.ac.uk/metagenomics/api/v1/samples/ERS2040706?format=api"
        }
    }
}