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PDBsum entry 3v6t

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protein dna_rna Protein-protein interface(s) links
DNA binding protein/DNA PDB id
3v6t

 

 

 

 

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Contents
Protein chains
491 a.a.
DNA/RNA
Waters ×1046
PDB id:
3v6t
Name: DNA binding protein/DNA
Title: Crystal structure of the DNA-bound dhax3, a tal effector, at 1.85 angstrom
Structure: Dhax3. Chain: a, b. Engineered: yes. DNA (5'- d( Tp Gp Tp Cp Cp Cp Tp Tp Tp Ap Tp Cp Tp Cp Tp Cp T)-3'). Chain: g, i. Engineered: yes. DNA (5'- d( Ap Gp Ap Gp Ap Gp Ap Tp Ap Ap Ap Gp Gp Gp Ap Cp A)-3').
Source: Xanthomonas. Organism_taxid: 338. Expressed in: escherichia coli. Expression_system_taxid: 562. Synthetic: yes. Synthetic: yes
Resolution:
1.85Å     R-factor:   0.206     R-free:   0.222
Authors: D.Deng,C.Y.Yan,X.J.Pan,J.W.Wang,N.Yan,Y.G.Shi
Key ref: D.Deng et al. (2012). Structural basis for sequence-specific recognition of DNA by TAL effectors. Science, 335, 720-723. PubMed id: 22223738
Date:
20-Dec-11     Release date:   18-Jan-12    
PROCHECK
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 Headers
 References

Protein chains
No UniProt id for this chain
Struc: 491 a.a.
Key:    Secondary structure

DNA/RNA chains
  T-G-T-C-C-C-T-T-T-A-T-C-T-C-T-C-T 17 bases
  A-G-A-G-A-G-A-T-A-A-A-G-G-G-A-C-A 17 bases
  T-G-T-C-C-C-T-T-T-A-T-C-T-C-T-C-T 17 bases
  A-G-A-G-A-G-A-T-A-A-A-G-G-G-A-C-A 17 bases

 

 
Science 335:720-723 (2012)
PubMed id: 22223738  
 
 
Structural basis for sequence-specific recognition of DNA by TAL effectors.
D.Deng, C.Yan, X.Pan, M.Mahfouz, J.Wang, J.K.Zhu, Y.Shi, N.Yan.
 
  ABSTRACT  
 
No abstract given.

 

Literature references that cite this PDB file's key reference

  PubMed id Reference
23169466 J.K.Joung, and J.D.Sander (2012).
TALENs: a widely applicable technology for targeted genome editing.
  Nat Rev Mol Cell Biol, 14, 49-55.  
The most recent references are shown first. Citation data come partly from CiteXplore and partly from an automated harvesting procedure. Note that this is likely to be only a partial list as not all journals are covered by either method. However, we are continually building up the citation data so more and more references will be included with time.

 

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