Sample Studies Relationship List
GET /metagenomics/api/v1/samples/SRS1365718/studies?format=api
{ "links": { "first": "https://www.ebi.ac.uk/metagenomics/api/v1/samples/SRS1365718/studies?format=api&page=1", "last": "https://www.ebi.ac.uk/metagenomics/api/v1/samples/SRS1365718/studies?format=api&page=1", "next": null, "prev": null }, "data": [ { "type": "studies", "id": "MGYS00001125", "attributes": { "accession": "MGYS00001125", "bioproject": "PRJNA316626", "samples-count": 17, "is-private": false, "last-update": "2019-11-07T16:13:30", "secondary-accession": "SRP072467", "centre-name": "Centro de Investigacion y de Estudios Avanzados del IPN", "public-release-date": null, "study-abstract": "Microbial diversity of traditional mexican cheeses", "study-name": "Mexican cheese microbiota 16S", "data-origination": "HARVESTED" }, "relationships": { "downloads": { "links": { "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001125/downloads?format=api" } }, "geocoordinates": { "links": { "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001125/geocoordinates?format=api" } }, "analyses": { "links": { "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001125/analyses?format=api" } }, "biomes": { "links": { "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001125/biomes?format=api" }, "data": [ { "type": "biomes", "id": "root:Engineered:Food production:Dairy products", "links": { "self": "https://www.ebi.ac.uk/metagenomics/api/v1/biomes/root:Engineered:Food%20production:Dairy%20products?format=api" } } ] }, "publications": { "links": { "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001125/publications?format=api" } }, "samples": { "links": { "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001125/samples?format=api" } } }, "links": { "self": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001125?format=api" } } ], "meta": { "pagination": { "page": 1, "pages": 1, "count": 1 } } }