GET /metagenomics/api/v1/samples/SRS1010806/studies?format=api
HTTP 200 OK
Allow: GET, HEAD, OPTIONS
Content-Type: application/json
Vary: Accept

{
    "links": {
        "first": "https://www.ebi.ac.uk/metagenomics/api/v1/samples/SRS1010806/studies?format=api&page=1",
        "last": "https://www.ebi.ac.uk/metagenomics/api/v1/samples/SRS1010806/studies?format=api&page=1",
        "next": null,
        "prev": null
    },
    "data": [
        {
            "type": "studies",
            "id": "MGYS00001152",
            "attributes": {
                "accession": "MGYS00001152",
                "bioproject": "PRJNA290349",
                "samples-count": 50,
                "is-private": false,
                "last-update": "2019-11-07T16:13:46",
                "secondary-accession": "SRP061555",
                "centre-name": "University of Naples Federico II",
                "public-release-date": null,
                "study-abstract": "16S rRNA sequencing (cDNA) of Caciocavallo cheese during manufacturing and ripening",
                "study-name": "Medium-ripened pasta-filata cheese Targeted loci environmental",
                "data-origination": "HARVESTED"
            },
            "relationships": {
                "downloads": {
                    "links": {
                        "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001152/downloads?format=api"
                    }
                },
                "geocoordinates": {
                    "links": {
                        "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001152/geocoordinates?format=api"
                    }
                },
                "analyses": {
                    "links": {
                        "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001152/analyses?format=api"
                    }
                },
                "biomes": {
                    "links": {
                        "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001152/biomes?format=api"
                    },
                    "data": [
                        {
                            "type": "biomes",
                            "id": "root:Engineered:Food production:Dairy products",
                            "links": {
                                "self": "https://www.ebi.ac.uk/metagenomics/api/v1/biomes/root:Engineered:Food%20production:Dairy%20products?format=api"
                            }
                        }
                    ]
                },
                "publications": {
                    "links": {
                        "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001152/publications?format=api"
                    }
                },
                "samples": {
                    "links": {
                        "related": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001152/samples?format=api"
                    }
                }
            },
            "links": {
                "self": "https://www.ebi.ac.uk/metagenomics/api/v1/studies/MGYS00001152?format=api"
            }
        }
    ],
    "meta": {
        "pagination": {
            "page": 1,
            "pages": 1,
            "count": 1
        }
    }
}