Sample Studies Relationship List

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        {
            "type": "studies",
            "id": "MGYS00001955",
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                "samples-count": 24,
                "bioproject": "PRJEB22796",
                "accession": "MGYS00001955",
                "is-private": false,
                "last-update": "2020-08-21T11:57:54",
                "secondary-accession": "ERP104502",
                "centre-name": "ISTANBUL UNIVERSITY",
                "public-release-date": null,
                "study-abstract": "The aim of this study is to gain a more accurate and detailed insight about the microbial community of Kombucha during fermentation process employing 16S rRNA and ITS sequencing. Metagenomic DNA  was isolated from pellicule and liquid phase of two Kombucha samples obtained from Turkey at the days 3, 10 and 15 of the fermentation process. Isolated DNA samples were sequenced using amplicon based next generation sequencing.",
                "study-name": "Amplicon Based Metagenomic Analysis of Microbial Composition of Kombucha",
                "data-origination": "SUBMITTED"
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