ID AY690834; SV 1; linear; genomic DNA; STD; PRO; 1561 BP. XX AC AY690834; XX DT 25-APR-2005 (Rel. 83, Created) DT 29-DEC-2008 (Rel. 98, Last updated, Version 3) XX DE Lactobacillus nantensis strain LP33 16S ribosomal RNA gene, complete DE sequence. XX KW . XX OS Lactobacillus nantensis OC Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae; OC Lactobacillus. XX RN [1] RP 1-1561 RX DOI; 10.1099/ijs.0.63619-0. RX PUBMED; 16514032. RA Valcheva R., Ferchichi M.F., Korakli M., Ivanova I., Ganzle M.G., RA Vogel R.F., Prevost H., Onno B., Dousset X.; RT "Lactobacillus nantensis sp. nov., isolated from French wheat sourdough"; RL Int. J. Syst. Evol. Microbiol. 56(Pt 3):587-591(2006). XX RN [2] RP 1-1561 RA Ferchichi M., Valcheva R., Onno B., Korakli M., Ganzle M., Prevost H., RA Dousset X.; RT "Identification and characterisation of a novel Lactobacillus strain RT isolated from French sourdough"; RL Unpublished. XX RN [3] RP 1-1561 RA Ferchichi M., Valcheva R., Onno B., Prevost H., Dousset X.; RT ; RL Submitted (20-JUL-2004) to the INSDC. RL Laboratoire de Microbiologie Alimentaire et Industrielle, ENITIAA, Rue de RL la Geraudiere, Nantes 44322, France XX DR MD5; 954a56ce3dfad9718f14e37d1cd86c8e. DR RFAM; RF00177; SSU_rRNA_bacteria. DR RFAM; RF01959; SSU_rRNA_archaea. DR SILVA-SSU; AY690834. DR StrainInfo; 674241; 1. XX FH Key Location/Qualifiers FH FT source 1..1561 FT /organism="Lactobacillus nantensis" FT /strain="LP33" FT /mol_type="genomic DNA" FT /isolation_source="French sourdough" FT /note="type strain of Lactobacillus nantensis" FT /db_xref="taxon:305793" FT rRNA 1..1561 FT /product="16S ribosomal RNA" XX SQ Sequence 1561 BP; 417 A; 345 C; 456 G; 343 T; 0 other; agagtttgat cctggctcag gacgtaacgc tggcggcatg cctaatacat gcaagtcgaa 60 cgaactctgg tgatgaccga agcttgcttc atgaatcaca tttgagtgag tggcggacgg 120 gtgagtaaca cgtgggtaac ctgcccaaaa gtgggggata acatctggaa acaggtgcta 180 ataccgcata acaactactt tcacatgatc gtagcttaaa agatggctct gctatcgctt 240 ttggatggac ccgcggcgta ttagctagtt ggtgaggtaa aggctcacca aggcaatgat 300 acgtagctga cctgagaggg taatcggcca cattgggact gagacacggc ccaaactcct 360 acaggaggca gcagtaggga atcttccaca atgggcgaaa gcctgatgga gcaatgccgc 420 gtgagtgaag agggttttcg gatcgtaaaa ctctgttgtt gaagaagaac atgcgtgaga 480 gtaactgttc acgtactgac ggtattcaac cagaaagcca cggctaacta cgtgccagca 540 gccgcggtaa tacgtaggtg gcaagcgttg tccggattta ttgggcgtaa agagaatgta 600 ggcggtttat taagtttgaa gtgaaagccc tcggctcaac cgaggaagtg cttcgaaaac 660 tggtaaactt gagtgcagaa gaggaaagtg gaactccatg tgtagcggtg gaatgcgtag 720 atatatggaa gaacgccagt ggcgaaggcg gctttctggt ctgtaactga cgctgagatt 780 cgaaagcatg ggtagcaaac aggattagat accctggtag tccatgccgt aaacgatgag 840 tgctaagtgt tggagggttt ccgcccttca gtgctgcagc taacgcatta agcactccgc 900 ctggggagta cgatcgcaag attgaaactc aaaggaattg acgggggccc gcacaagcgg 960 tggagcatgt ggtttaattc gaagcaacgc gaagaacctt accaggtctt gacataccat 1020 gaaaagctaa gagattagtc tttcccttcg gggacatgga tacaggtggt gcatggttgt 1080 cgtcagctcg tgtcgtgaga tgttgggtta agtcccgcaa cgagcgcaac ccttattatc 1140 agttgccagc attcagttgg gcactctggt gagactgccg gtgacaaacc ggaggaaggt 1200 ggggacgacg tcaaatcatc atgcccctta tgacctgggc tacacacgtg ctacaatggt 1260 cggtacaacg tgctgcgaac tcgcgagggt aagcaaatca cttaaaaccg atctcagttc 1320 ggattgtagg ctgcaactcg cctacatgaa gctggaatcg ctagtaatcg cggatcagca 1380 tgccgcggtg aatacgttcc cgggccttgt acacaccgcc cgtcacacca tgagagtttg 1440 taacacccaa agccggtggg gtaacccttc ggggagctag ccgtctaagg tgggacaaat 1500 gattagggtg aagtcgtaac aaggtagccg taggagaacc tgcgcctgga tcacctcctt 1560 a 1561 //