Starmerella bacillaris
(NCBI:txid1247836)
|
From MetaboLights
See:
MetaboLights Study
|
Vitis vinifera
(NCBI:txid29760)
|
From MetaboLights
See:
MetaboLights Study
|
Bos taurus
(NCBI:txid9913)
|
See:
PubMed
|
Maillard reaction product
Any thermal degradation product obtained as a result of a chemical reaction between an amino acid and a reducing sugar (Maillard reaction, a non-enzymatic browning procedure that usually imparts flavour to starch-based food products).
|
|
flavouring agent
A food additive that is used to added improve the taste or odour of a food.
plant metabolite
Any eukaryotic metabolite produced during a metabolic reaction in plants, the kingdom that include flowering plants, conifers and other gymnosperms.
mammalian metabolite
Any animal metabolite produced during a metabolic reaction in mammals.
|
|
flavouring agent
A food additive that is used to added improve the taste or odour of a food.
|
|