CHEBI:77960 - food firming agent

Main ChEBI Ontology Automatic Xrefs Reactions Pathways Models
ChEBI Name food firming agent
ChEBI ID CHEBI:77960
Definition A food additive that is used to make or keep fruit or vegetable tissues firm and crisp. or which interacts with gelling agents such as pectin to produce or strengthen a gel.
Stars This entity has been manually annotated by the ChEBI Team.
Members Of food firming agent Class
calcium carbonate
Mass : 100.087
Formula : CCaO3 CO3.Ca
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