# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#322 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#278 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#269 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#88 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#314 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#198 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#344 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#311 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#310 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#200 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#198 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#176 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#282 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#208 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#216 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#132 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#166 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#143 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#280 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#127 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female