# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#130 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#279 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#122 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#68 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#196 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#309 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#313 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#317 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#134 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#279 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#263 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#263 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 Female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#88 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#144 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#251 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#286 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#311 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#335 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:24 weeks (150 randomly selected F2)

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#175 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Female

# _embedded.samples[].characteristics.description[].text
Brain tissue from 292 F2 female and male mice were fed chow diet containing 4% fat (Ralston-Purina Co., St. Louis, MO) until 8 weeks of age and then were placed on a high-fat "Western" diet containing 42% fat and 0.15% cholesterol (Teklad 88137, Harlan Teklad, Madison WI) for 12 weeks. At 20 weeks mice were sacrificed, after a 12-hour fast, Brain tissue were dissected and flash frozen in LN2 and stored at -80°C. All sample were compared to a common pool created from equal portions of RNA from each of the samples.

# _embedded.samples[].characteristics.sample title[].text
f2#290 versus pool Mouse Brain tissue set 2

# _embedded.samples[].characteristics.strain[].text
C57BL/6J and C3H/HeJ Age:20 weeks Gender:Male