E-MTAB-1549 - MicroRNA profiling by array of aging mouse brain samples from animals fed on the normal chow diet, or a diet with/without olive oil phenols
Released on 10 September 2013, last updated on 7 January 2016
The aim of this study was to evaluate the effects of olive oil phenols on brain aging in mice, focusing on changes in the microRNA profile. A sister experiment focusing on gene expression changes is also submitted to ArrayExpress under accession number E-MTAB-1530 ( http://www.ebi.ac.uk/arrayexpress/experiments/E-MTAB-1530/ )
microRNA profiling by array, co-expression, compound treatment, reference
A nutrigenomics approach for the study of anti-aging interventions: olive oil phenols and the modulation of gene and microRNA expression profiles in mouse brain. Cristina Luceri, Elisabetta Bigagli, Vanessa Pitozzi, Lisa Giovannelli. Eur J Nutr.