E-GEOD-52160 - Tolerance to acetic acid is improved by mutations of the TATA-binding protein gene
Released on 1 January 2014, last updated on 6 May 2014
To identify genes responsible for the enhanced tolerance, the transcriptome profile of one acetic acid-tolerant strain was compared with that of a control strain. RNAseq analysis of acetic acid-tolerant strain and control strain.
RNA-seq of coding RNA
In-Geol Choi <email@example.com>, Kyoung H Kim, Wankee Kim, Wonja Choi