E-GEOD-2949 - CommercialWineYeastStrainsCGH
Released on 16 July 2005, last updated on 27 March 2012
Microarray karyotyping (aCGH) of three independent isolates each of four different commerical wine yeast strains was performed. Duplicate arrays (labeled "A" and "B") were performed for each isolate. An all pairs experiment design type is where all labeled extracts are compared to every other labeled extract. Computed
unknown experiment type
Microarray karyotyping of commercial wine yeast strains reveals shared, as well as unique, genomic signatures. Dunn B, Levine RP, Sherlock G.