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Figure 2.
FIGURE 2. a, the structure of the EGC monomer. b, the
electrostatic surface potential of EGC (red, electronegative;
blue, electropositive; contoured from -15 to 1 kT/e). c, the
hydrophobic surface potential of EGC (green, hydrophobic; white,
polar). d, the structure of the -(1,4)-glucanase from
Bacillus agaradherans, Cel5A (Protein Data Bank code 2A3H). e,
the electrostatic surface potential of Cel5A (red,
electronegative; blue, electropositive; contoured from -20 to 1
kT/e). Bound ligands, G[M3] (a and b) and cellobiose (d and e),
are shown as ball-and-stick representations in yellow.
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