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PDBsum entry 4cvw
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Hydrolase/hydrolase inhibitor
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PDB id
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4cvw
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Enzyme class:
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Chains A, B:
E.C.3.2.1.41
- pullulanase.
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Reaction:
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Hydrolysis of (1->6)-alpha-D-glucosidic linkages in pullulan and in amylopectin and glycogen, and the alpha- and beta-limit dextrins of amylopectin and glycogen.
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DOI no:
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J Biol Chem
290:12614-12629
(2015)
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PubMed id:
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Crystal structure of barley limit dextrinase-limit dextrinase inhibitor (LD-LDI) complex reveals insights into mechanism and diversity of cereal type inhibitors.
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M.S.Møller,
M.B.Vester-Christensen,
J.M.Jensen,
M.A.Hachem,
A.Henriksen,
B.Svensson.
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ABSTRACT
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Molecular details underlying regulation of starch mobilization in cereal seed
endosperm remain unknown despite the paramount role of this process in plant
growth. The structure of the complex between the starch debranching enzyme
barley limit dextrinase (LD), hydrolyzing α-1,6-glucosidic linkages, and its
endogenous inhibitor (LDI) was solved at 2.7 Å. The structure reveals an
entirely new and unexpected binding mode of LDI as compared with previously
solved complex structures of related cereal type family inhibitors (CTIs) bound
to glycoside hydrolases but is structurally analogous to binding of dual
specificity CTIs to proteases. Site-directed mutagenesis establishes that a
hydrophobic cluster flanked by ionic interactions in the protein-protein
interface is vital for the picomolar affinity of LDI to LD as assessed by
analysis of binding by using surface plasmon resonance and also supported by LDI
inhibition of the enzyme activity. A phylogenetic analysis identified four
LDI-like proteins in cereals among the 45 sequences from monocot databases that
could be classified as unique CTI sequences. The unprecedented binding mechanism
shown here for LDI has likely evolved in cereals from a need for effective
inhibition of debranching enzymes having characteristic open active site
architecture. The findings give a mechanistic rationale for the potency of LD
activity regulation and provide a molecular understanding of the debranching
events associated with optimal starch mobilization and utilization during
germination. This study unveils a hitherto not recognized structural basis for
the features endowing diversity to CTIs.
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');
}
}
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