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PDBsum entry 1e4l

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Hydrolase PDB id
1e4l
Contents
Protein chains
490 a.a. *
Ligands
GOL ×2
Waters ×382
* Residue conservation analysis

References listed in PDB file
Key reference
Title The mechanism of substrate (aglycone) specificity in beta -Glucosidases is revealed by crystal structures of mutant maize beta -Glucosidase-Dimboa, -Dimboaglc, And -Dhurrin complexes.
Authors M.Czjzek, M.Cicek, V.Zamboni, D.R.Bevan, B.Henrissat, A.Esen.
Ref. Proc Natl Acad Sci U S A, 2000, 97, 13555-13560. [DOI no: 10.1073/pnas.97.25.13555]
PubMed id 11106394
Abstract
The mechanism and the site of substrate (i.e., aglycone) recognition and specificity were investigated in maize beta-glucosidase (Glu1) by x-ray crystallography by using crystals of a catalytically inactive mutant (Glu1E191D) in complex with the natural substrate 2-O-beta-d-glucopyranosyl-4-hydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOAGlc), the free aglycone DIMBOA, and competitive inhibitor para-hydroxy-S-mandelonitrile beta-glucoside (dhurrin). The structures of these complexes and of the free enzyme were solved at 2.1-, 2.1-, 2.0-, and 2.2-A resolution, respectively. The structural data from the complexes allowed us to visualize an intact substrate, free aglycone, or a competitive inhibitor in the slot-like active site of a beta-glucosidase. These data show that the aglycone moiety of the substrate is sandwiched between W378 on one side and F198, F205, and F466 on the other. Thus, specific conformations of these four hydrophobic amino acids and the shape of the aglycone-binding site they form determine aglycone recognition and substrate specificity in Glu1. In addition to these four residues, A467 interacts with the 7-methoxy group of DIMBOA. All residues but W378 are variable among beta-glucosidases that differ in substrate specificity, supporting the conclusion that these sites are the basis of aglycone recognition and binding (i.e., substrate specificity) in beta-glucosidases. The data also provide a plausible explanation for the competitive binding of dhurrin to maize beta-glucosidases with high affinity without being hydrolyzed.
Figure 2.
Fig. 2. Structure of the ligands and the active site of Glu1E191D. (A) The natural substrate DIMBOAGlc (Left), the aglycone DIMBOA (Center), and the competitive inhibitor dhurrin (Right). (B) Ribbon diagram of the structure of the maize -glucosidase Glu1 and its inactive Glu1E191D mutant, showing the catalytic residues E191 (D191 in the mutant) and E406 (red), four residues (F198, F205, W378, and F466) forming the aglycone-binding pocket (blue), and two other residues (A467 and Y473) that are probably important for aglycone recognition (yellow). Different colors and the color transitions in -helices and -strands trace the polypeptide backbone in the barrel-shaped three-dimensional structure from the N terminus (dark blue) to the C terminus (dark red) direction. The figure was produced with MOLSCRIPT (35) and RASTER3D (36). (C) Electrostatic surface representation of the active site region of Glu1E191D showing positively charged regions in blue, negatively charged regions in red, and neutral regions in white. The slot-like active site, measuring 23 Å × 7.1 Å at the entrance, contains the natural substrate DIMBOAGlc in compact representation with standard atom-type colors. In this view, only the aglycone moiety is visible in its binding site as glucose is hidden below aglycone. C was produced with GRASP (37).
Figure 3.
Fig. 3. Aglycone recognition and binding in -glycosidases as revealed by DIMBOAGlc-, DIMBOA-, and dhurrin-Glu1E191D inactive mutant complexes. (A) Closeup view of the active site of Glu1, showing the catalytic glutamates E191 and E406 (red), the four residues (F198, F205, W378, and F466) forming the aglycone-binding pocket (light blue), and the additional residues (A467 and Y473) that are probably important for aglycone recognition (light green). (B) Glu1E191D with bound DIMBOAGlc. The glycone moiety is in blue, whereas the aglycone is in atom-type colors. The bulky aryl group is sandwiched between W378 on one side and F198, F205, and F466 on the other. (C) Same as B but with bound DIMBOA, showing a slightly different orientation than DIMBOA in DIMBOAGlc, which is constrained by the glycosidic linkage. (D) Same as B but with bound dhurrin. The aglycone moiety of the inhibitor dhurrin is in the same position as the aglycone of the natural substrate. Figs. 3. and 4 were produced with TURBO-FRODO (38).
Secondary reference #1
Title Expression of soluble and catalytically active plant (monocot) beta-Glucosidases in e. Coli.
Authors M.Cicek, A.Esen.
Ref. Biotechnol Bioeng, 1999, 63, 392-400.
PubMed id 10099619
Abstract
PROCHECK
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