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Sugar binding protein PDB id
2fuq
Jmol
Contents
Protein chains
747 a.a. *
Ligands
RAM-MAN-GCU-XYS ×2
PO4 ×2
FMT ×3
Metals
_ZN ×2
Waters ×928
* Residue conservation analysis
PDB id:
2fuq
Name: Sugar binding protein
Title: Crystal structure of heparinase ii
Structure: Heparinase ii protein. Chain: a, b. Engineered: yes
Source: Pedobacter heparinus. Organism_taxid: 984. Gene: hep b. Expressed in: escherichia coli bl21(de3). Expression_system_taxid: 469008.
Resolution:
2.15Å     R-factor:   0.197     R-free:   0.235
Authors: D.Shaya,M.Cygler
Key ref:
D.Shaya et al. (2006). Crystal structure of heparinase II from Pedobacter heparinus and its complex with a disaccharide product. J Biol Chem, 281, 15525-15535. PubMed id: 16565082 DOI: 10.1074/jbc.M512055200
Date:
27-Jan-06     Release date:   18-Apr-06    
PROCHECK
Go to PROCHECK summary
 Headers
 References

Protein chains
Pfam   ArchSchema ?
Q46080  (Q46080_PEDHE) -  Heparinase II protein (Precursor)
Seq:
Struc:
 
Seq:
Struc:
772 a.a.
747 a.a.*
Key:    PfamA domain  Secondary structure
* PDB and UniProt seqs differ at 2 residue positions (black crosses)

 Gene Ontology (GO) functional annotation 
  GO annot!
  Biochemical function     metal ion binding     1 term  

 

 
DOI no: 10.1074/jbc.M512055200 J Biol Chem 281:15525-15535 (2006)
PubMed id: 16565082  
 
 
Crystal structure of heparinase II from Pedobacter heparinus and its complex with a disaccharide product.
D.Shaya, A.Tocilj, Y.Li, J.Myette, G.Venkataraman, R.Sasisekharan, M.Cygler.
 
  ABSTRACT  
 
Heparinase II depolymerizes heparin and heparan sulfate glycosaminoglycans, yielding unsaturated oligosaccharide products through an elimination degradation mechanism. This enzyme cleaves the oligosaccharide chain on the nonreducing end of either glucuronic or iduronic acid, sharing this characteristic with a chondroitin ABC lyase. We have determined the first structure of a heparin-degrading lyase, that of heparinase II from Pedobacter heparinus (formerly Flavobacterium heparinum), in a ligand-free state at 2.15 A resolution and in complex with a disaccharide product of heparin degradation at 2.30 A resolution. The protein is composed of three domains: an N-terminal alpha-helical domain, a central two-layered beta-sheet domain, and a C-terminal domain forming a two-layered beta-sheet. Heparinase II shows overall structural similarities to the polysaccharide lyase family 8 (PL8) enzymes chondroitin AC lyase and hyaluronate lyase. In contrast to PL8 enzymes, however, heparinase II forms stable dimers, with the two active sites formed independently within each monomer. The structure of the N-terminal domain of heparinase II is also similar to that of alginate lyases from the PL5 family. A Zn2+ ion is bound within the central domain and plays an essential structural role in the stabilization of a loop forming one wall of the substrate-binding site. The disaccharide binds in a long, deep canyon formed at the top of the N-terminal domain and by loops extending from the central domain. Based on structural comparison with the lyases from the PL5 and PL8 families having bound substrates or products, the disaccharide found in heparinase II occupies the "+1" and "+2" subsites. The structure of the enzyme-product complex, combined with data from previously characterized mutations, allows us to propose a putative chemical mechanism of heparin and heparan-sulfate degradation.
 
  Selected figure(s)  
 
Figure 1.
FIGURE 1. Stereo view of the schematic representation of heparinase II. A, monomer, with N-terminal domain (salmon), central domain (blue), and C-terminal domain (orange). The product is shown in a CPK representation, and the Zn^2+ ion is shown as a yellow sphere; B, N-terminal domain colored blue to red from the N to C terminus. Secondary structure elements are marked. C, middle domain, colored as in b; D, C-terminal domain, colored as in b; E, dimer, the first molecule colored as in a and the second molecule colored in shades of green. On the left is the schematic representation, and on the right is the surface representation. The C-terminal domain of one molecule packs into a depression between the central and the C-terminal domains of the other molecule. This figure was prepared using PyMol (available on the World Wide Web at www.pymol.org).
Figure 3.
FIGURE 3. Substrate binding site. A, disaccharide product UAp2S(1–4)GlcNS6S with electron density ("omit map" calculated with phases derived from the model without the disaccharide) contoured at the 3 level. B, surface representation of the binding site with a disaccharide product shown in a ball-and-stick representation. The N-terminal domain is shown in magenta, and the central domain is orange. The product occupies the plus sites, and the minus sites are empty. C, ball-and-stick representation of the disaccharide product bound to HepII. The disaccharide is shown in thicker lines, its carbon atoms are green, the surrounding HepII residues are shown in thin lines, and their carbon atoms are gray. The hydrogen bonds are shown by dashed lines and are colored yellow when between the disaccharide and protein residues and cyan between the protein residues. The red spheres represent water molecules participating in the hydrogen bonding network. D, schematic representation of interactions between the disaccharide product and HepII. The residues shown in gray approach the sugars from below. Three parallel lines indicate stacking of a side chain with the sugar ring. Substituents in positions 1, 2, and 3 of the uronic acid are in axial orientations in our structure.
 
  The above figures are reprinted by permission from the ASBMB: J Biol Chem (2006, 281, 15525-15535) copyright 2006.  
  Figures were selected by an automated process.  

Literature references that cite this PDB file's key reference

  PubMed id Reference
21326349 M.Imase, K.Watanabe, T.Kitamura, H.Tanaka, and H.Aoyagi (2011).
Screening for lectin-like protein-producing microorganisms based on cell surface proteins.
  Can J Microbiol, 57, 78-83.  
20868223 D.R.Carrillo, C.Parthier, N.Jänckel, J.Grandke, M.Stelter, S.Schilling, M.Boehme, P.Neumann, R.Wolf, H.U.Demuth, M.T.Stubbs, and J.U.Rahfeld (2010).
Kinetic and structural characterization of bacterial glutaminyl cyclases from Zymomonas mobilis and Myxococcus xanthus.
  Biol Chem, 391, 1419-1428.
PDB codes: 3nok 3nol 3nom
19214796 J.Banga, and C.K.Tripathi (2010).
Purification and characterization of a novel heparin degrading enzyme from Aspergillus flavus (MTCC-8654).
  Appl Biochem Biotechnol, 160, 1004-1016.  
20805221 M.L.Garron, and M.Cygler (2010).
Structural and mechanistic classification of uronic acid-containing polysaccharide lyases.
  Glycobiology, 20, 1547-1573.  
19193638 A.Ochiai, T.Itoh, B.Mikami, W.Hashimoto, and K.Murata (2009).
Structural determinants responsible for substrate recognition and mode of action in family 11 polysaccharide lyases.
  J Biol Chem, 284, 10181-10189.
PDB codes: 2zux 2zuy
19726671 J.R.Myette, V.Soundararajan, Z.Shriver, R.Raman, and R.Sasisekharan (2009).
Heparin/heparan sulfate 6-O-sulfatase from Flavobacterium heparinum: integrated structural and biochemical investigation of enzyme active site and substrate specificity.
  J Biol Chem, 284, 35177-35188.  
19801541 Y.H.Han, M.L.Garron, H.Y.Kim, W.S.Kim, Z.Zhang, K.S.Ryu, D.Shaya, Z.Xiao, C.Cheong, Y.S.Kim, R.J.Linhardt, Y.H.Jeon, and M.Cygler (2009).
Structural snapshots of heparin depolymerization by heparin lyase I.
  J Biol Chem, 284, 34019-34027.
PDB codes: 3ikw 3ilr 3imn 3in9 3ina
17346663 Y.Luo, X.Huang, and W.L.McKeehan (2007).
High yield, purity and activity of soluble recombinant Bacteroides thetaiotaomicron GST-heparinase I from Escherichia coli.
  Arch Biochem Biophys, 460, 17-24.  
The most recent references are shown first. Citation data come partly from CiteXplore and partly from an automated harvesting procedure. Note that this is likely to be only a partial list as not all journals are covered by either method. However, we are continually building up the citation data so more and more references will be included with time. Where a reference describes a PDB structure, the PDB codes are shown on the right.