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* Residue conservation analysis
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PDB id:
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Hydrolase
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Title:
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Crystal structure of barley alpha-amylase isozyme 1 (amy1) in complex with the substrate analogue, methyl 4i,4ii,4iii- tri-thiomaltotetraoside (thio-dp4)
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Structure:
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Protein (alpha-amylase type a isozyme). Chain: a. Synonym: 1,4-alpha-d-glucan glucanohydrolase, amy1, low pi alpha-amylase. Engineered: yes
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Source:
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Hordeum vulgare. Organism_taxid: 4513. Gene: amy1.1. Expressed in: pichia pastoris. Expression_system_taxid: 4922.
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Resolution:
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2.00Å
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R-factor:
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0.170
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R-free:
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0.216
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Authors:
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X.Robert,R.Haser,N.Aghajari
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Key ref:
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X.Robert
et al.
(2003).
The structure of barley alpha-amylase isozyme 1 reveals a novel role of domain C in substrate recognition and binding: a pair of sugar tongs.
Structure,
11,
973-984.
PubMed id:
DOI:
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Date:
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30-Apr-03
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Release date:
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14-Oct-03
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PROCHECK
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Headers
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References
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P00693
(AMY1_HORVU) -
Alpha-amylase type A isozyme
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Seq: Struc:
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438 a.a.
404 a.a.*
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Key: |
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PfamA domain |
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Secondary structure |
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CATH domain |
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*
PDB and UniProt seqs differ
at 1 residue position (black
cross)
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Enzyme class:
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E.C.3.2.1.1
- Alpha-amylase.
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Reaction:
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Endohydrolysis of 1,4-alpha-glucosidic linkages in oligosaccharides and polysaccharides.
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Gene Ontology (GO) functional annotation
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Cellular component
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extracellular region
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2 terms
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Biological process
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metabolic process
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2 terms
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Biochemical function
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catalytic activity
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7 terms
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DOI no:
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Structure
11:973-984
(2003)
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PubMed id:
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The structure of barley alpha-amylase isozyme 1 reveals a novel role of domain C in substrate recognition and binding: a pair of sugar tongs.
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X.Robert,
R.Haser,
T.E.Gottschalk,
F.Ratajczak,
H.Driguez,
B.Svensson,
N.Aghajari.
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ABSTRACT
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Though the three-dimensional structures of barley alpha-amylase isozymes AMY1
and AMY2 are very similar, they differ remarkably from each other in their
affinity for Ca(2+) and when interacting with substrate analogs. A surface site
recognizing maltooligosaccharides, not earlier reported for other alpha-amylases
and probably associated with the different activity of AMY1 and AMY2 toward
starch granules, has been identified. It is located in the C-terminal part of
the enzyme and, thus, highlights a potential role of domain C. In order to
scrutinize the possible biological significance of this domain in
alpha-amylases, a thorough comparison of their three-dimensional structures was
conducted. An additional role for an earlier-identified starch granule binding
surface site is proposed, and a new calcium ion is reported.
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Selected figure(s)
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Figure 4.
Figure 4. Substrate Analogs(A) Chemical structure of the
thio-DP4 substrate analog.(B) Chemical structure of acarbose.
Rings are labeled as referred to in the text. Rings A and B
constitute the acarviosine unit, which is a-1,4 linked to a
maltose unit (rings C and D).(C) Schematic representation of
interactions in the domain C sugar tongs site, between AMY1 and
thio-DP4. The substrate analog is shown in ball and stick in
purple. AMY1 ligand side chains, orange. Carbon atoms, black;
oxygen, red; nitrogen, blue; sulphur, yellow. Direct hydrogen
bonds between the protein and thio-DP4, dashed green lines
(lengths in Å); hydrophobic contacts, dashed red lines. This
figure was generated with the program Ligplot (Wallace et al.,
1995).
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The above figure is
reprinted
by permission from Cell Press:
Structure
(2003,
11,
973-984)
copyright 2003.
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Figure was
selected
by an automated process.
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Literature references that cite this PDB file's key reference
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PubMed id
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Reference
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E.Hostinová,
S.Janecek,
and
J.Gasperík
(2010).
Gene sequence, bioinformatics and enzymatic characterization of alpha-amylase from Saccharomycopsis fibuligera KZ.
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Protein J, 29,
355-364.
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C.Christiansen,
M.Abou Hachem,
S.Janecek,
A.Viksø-Nielsen,
A.Blennow,
and
B.Svensson
(2009).
The carbohydrate-binding module family 20--diversity, structure, and function.
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FEBS J, 276,
5006-5029.
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C.Montanier,
V.A.Money,
V.M.Pires,
J.E.Flint,
B.A.Pinheiro,
A.Goyal,
J.A.Prates,
A.Izumi,
H.Stålbrand,
C.Morland,
A.Cartmell,
K.Kolenova,
E.Topakas,
E.J.Dodson,
D.N.Bolam,
G.J.Davies,
C.M.Fontes,
and
H.J.Gilbert
(2009).
The active site of a carbohydrate esterase displays divergent catalytic and noncatalytic binding functions.
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PLoS Biol, 7,
e71.
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PDB codes:
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C.Ragunath,
S.G.Manuel,
V.Venkataraman,
H.B.Sait,
C.Kasinathan,
and
N.Ramasubbu
(2008).
Probing the role of aromatic residues at the secondary saccharide-binding sites of human salivary alpha-amylase in substrate hydrolysis and bacterial binding.
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J Mol Biol, 384,
1232-1248.
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H.Y.Lin,
H.H.Chuang,
and
F.P.Lin
(2008).
Biochemical characterization of engineered amylopullulanase from Thermoanaerobacter ethanolicus 39E-implicating the non-necessity of its 100 C-terminal amino acid residues.
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Extremophiles, 12,
641-650.
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E.C.Stanca-Kaposta,
D.P.Gamblin,
J.Screen,
B.Liu,
L.C.Snoek,
B.G.Davis,
and
J.P.Simons
(2007).
Carbohydrate molecular recognition: a spectroscopic investigation of carbohydrate-aromatic interactions.
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Phys Chem Chem Phys, 9,
4444-4451.
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S.Bozonnet,
M.T.Jensen,
M.M.Nielsen,
N.Aghajari,
M.H.Jensen,
B.Kramhøft,
M.Willemoës,
S.Tranier,
R.Haser,
and
B.Svensson
(2007).
The 'pair of sugar tongs' site on the non-catalytic domain C of barley alpha-amylase participates in substrate binding and activity.
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FEBS J, 274,
5055-5067.
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PDB codes:
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S.Ravaud,
X.Robert,
H.Watzlawick,
R.Haser,
R.Mattes,
and
N.Aghajari
(2007).
Trehalulose synthase native and carbohydrate complexed structures provide insights into sucrose isomerization.
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J Biol Chem, 282,
28126-28136.
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PDB codes:
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J.Sevcík,
E.Hostinová,
A.Solovicová,
J.Gasperík,
Z.Dauter,
and
K.S.Wilson
(2006).
Structure of the complex of a yeast glucoamylase with acarbose reveals the presence of a raw starch binding site on the catalytic domain.
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FEBS J, 273,
2161-2171.
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PDB codes:
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B.C.Bønsager,
P.K.Nielsen,
M.Abou Hachem,
K.Fukuda,
M.Praetorius-Ibba,
and
B.Svensson
(2005).
Mutational analysis of target enzyme recognition of the beta-trefoil fold barley alpha-amylase/subtilisin inhibitor.
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J Biol Chem, 280,
14855-14864.
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K.M.Polakova,
L.Kucera,
D.A.Laurie,
K.Vaculova,
and
J.Ovesna
(2005).
Coding region single nucleotide polymorphism in the barley low-pI, alpha-amylase gene Amy32b.
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Theor Appl Genet, 110,
1499-1504.
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M.Machovic,
B.Svensson,
E.A.MacGregor,
and
S.Janecek
(2005).
A new clan of CBM families based on bioinformatics of starch-binding domains from families CBM20 and CBM21.
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FEBS J, 272,
5497-5513.
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J.Allouch,
W.Helbert,
B.Henrissat,
and
M.Czjzek
(2004).
Parallel substrate binding sites in a beta-agarase suggest a novel mode of action on double-helical agarose.
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Structure, 12,
623-632.
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PDB code:
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J.L.Henshaw,
D.N.Bolam,
V.M.Pires,
M.Czjzek,
B.Henrissat,
L.M.Ferreira,
C.M.Fontes,
and
H.J.Gilbert
(2004).
The family 6 carbohydrate binding module CmCBM6-2 contains two ligand-binding sites with distinct specificities.
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J Biol Chem, 279,
21552-21559.
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K.S.Bak-Jensen,
G.André,
T.E.Gottschalk,
G.Paës,
V.Tran,
and
B.Svensson
(2004).
Tyrosine 105 and threonine 212 at outermost substrate binding subsites -6 and +4 control substrate specificity, oligosaccharide cleavage patterns, and multiple binding modes of barley alpha-amylase 1.
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J Biol Chem, 279,
10093-10102.
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J.H.Geiger
(2003).
Sugar tongs get a grip on the starch granule in barley alpha-amylase 1.
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Structure, 11,
903-904.
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The most recent references are shown first.
Citation data come partly from CiteXplore and partly
from an automated harvesting procedure. Note that this is likely to be
only a partial list as not all journals are covered by
either method. However, we are continually building up the citation data
so more and more references will be included with time.
Where a reference describes a PDB structure, the PDB
codes are
shown on the right.
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