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* Residue conservation analysis
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Gene Ontology (GO) functional annotation
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Biochemical function
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binding
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2 terms
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DOI no:
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J Mol Biol
277:917-932
(1998)
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PubMed id:
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Structures of the Erythrina corallodendron lectin and of its complexes with mono- and disaccharides.
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S.Elgavish,
B.Shaanan.
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ABSTRACT
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The structures of the Erythrina corallodendron lectin (EcorL) and of its
complexes with galactose, N-acetylgalactosamine, lactose and N-acetyllactosamine
were determined at a resolution of 1.9 to 1.95 A. The final R-values of the five
models are in the range 0.169 to 0.181. The unusual, non-canonical, dimer
interface of EcorL is made of beta-strands from the two monomers, which face one
another in a "hand-shake" mode. The galactose molecule in the primary
binding site is bound in an identical way in all four complexes. Features of the
electrostatic potential of the galactose molecule match those of the potential
in the combining site, thus probably pointing to the contribution of the
electrostatic energy to determining the orientation of the ligand. No
conformational change occurs in the protein upon binding the ligand. Subtle
variations in the binding mode of the second monosaccharide (glucose in the
complex with lactose and N-acetylglucosamine in the complex with
N-acetyllactosamine) were observed. The mobility of Gln219 is lower in the
complexes with the disaccharides than in the complexes with the monosaccharides,
indicating further recruitment of this residue to ligand binding through more
extensive hydrogen bonding in the former complexes. Water molecules that have
been located in the combining sites of the five structures undergo rearrangement
in response to binding of the different ligands. The new structural information
is in qualitative agreement with thermodynamic data on the binding to EcorL.
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Selected figure(s)
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Figure 1.
Figure 1. The dimer interface in EcorL (stereo). The two
EcorL monomers forming the dimer are related by the
crystallographic 2-fold axis at 0,y,1/2, which is slightly
tilted and roughly in the plane of the Figure. Residues
emanating from β-strands of each monomer interdigitate and form
direct or water-mediated hydrogen bonds, as well as van der
Waals contacts (see also Table 2 and Figure 2). Monomer A,
strands in green, side-chains and water molecules, depicted as
spheres, in cyan; monomer B, strands in red, side-chains and
water molecules in yellow; residues are labelled in the colour
of the corresponding monomer. Water molecule 606 on the 2-fold
axis is depicted as a large orange sphere.
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Figure 3.
Figure 3. Schematic, two-dimensional diagrams (LIGPLOT;
[Wallace et al 1995]) of the combining sites of EcorL and its
complexes. Carbon atoms are depicted in black, oxygen in red,
nitrogen in blue, hydrogen bonds (broken lines) and their length
in green. The water molecules are depicted as spheres in colours
corresponding to the colour scheme in Figure 4. a, ECPRO; b,
ECGAL (only the β-anomer of Gal is depicted); c, ECGNAL; d,
ECLAC; e, ECNAL.
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The above figures are
reprinted
by permission from Elsevier:
J Mol Biol
(1998,
277,
917-932)
copyright 1998.
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Figures were
selected
by an automated process.
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Literature references that cite this PDB file's key reference
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PubMed id
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Reference
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A.Sharma,
and
M.Vijayan
(2011).
Influence of glycosidic linkage on the nature of carbohydrate binding in beta-prism I fold lectins: an X-ray and molecular dynamics investigation on banana lectin-carbohydrate complexes.
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Glycobiology, 21,
23-33.
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PDB codes:
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F.Corzana,
J.H.Busto,
F.Marcelo,
M.García de Luis,
J.L.Asensio,
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Y.Sáenz,
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(2011).
Rational design of a Tn antigen mimic.
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Chem Commun (Camb), 47,
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M.X.Hu,
and
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(2011).
Carbohydrate decoration of microporous polypropylene membranes for lectin affinity adsorption: comparison of mono- and disaccharides.
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Colloids Surf B Biointerfaces, 85,
19-25.
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B.A.Rocha,
F.B.Moreno,
P.Delatorre,
E.P.Souza,
E.S.Marinho,
R.G.Benevides,
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L.A.Souza,
C.S.Nagano,
H.Debray,
A.H.Sampaio,
W.F.de Azevedo,
and
B.S.Cavada
(2009).
Purification, characterization, and preliminary X-ray diffraction analysis of a lactose-specific lectin from Cymbosema roseum seeds.
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Appl Biochem Biotechnol, 152,
383-393.
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A.D.Hill,
and
P.J.Reilly
(2008).
A Gibbs free energy correlation for automated docking of carbohydrates.
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J Comput Chem, 29,
1131-1141.
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E.J.Cocinero,
E.C.Stanca-Kaposta,
E.M.Scanlan,
D.P.Gamblin,
B.G.Davis,
and
J.P.Simons
(2008).
Conformational choice and selectivity in singly and multiply hydrated monosaccharides in the gas phase.
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Chemistry, 14,
8947-8955.
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A.Sharma,
D.Chandran,
D.D.Singh,
and
M.Vijayan
(2007).
Multiplicity of carbohydrate-binding sites in beta-prism fold lectins: occurrence and possible evolutionary implications.
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J Biosci, 32,
1089-1110.
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K.A.Kulkarni,
S.Katiyar,
A.Surolia,
M.Vijayan,
and
K.Suguna
(2006).
Structural basis for the carbohydrate-specificity of basic winged-bean lectin and its differential affinity for Gal and GalNAc.
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Acta Crystallogr D Biol Crystallogr, 62,
1319-1324.
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PDB codes:
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E.P.Mitchell,
C.Sabin,
L.Snajdrová,
M.Pokorná,
S.Perret,
C.Gautier,
C.Hofr,
N.Gilboa-Garber,
J.Koca,
M.Wimmerová,
and
A.Imberty
(2005).
High affinity fucose binding of Pseudomonas aeruginosa lectin PA-IIL: 1.0 A resolution crystal structure of the complex combined with thermodynamics and computational chemistry approaches.
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Proteins, 58,
735-746.
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PDB code:
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J.Flint,
D.N.Bolam,
D.Nurizzo,
E.J.Taylor,
M.P.Williamson,
C.Walters,
G.J.Davies,
and
H.J.Gilbert
(2005).
Probing the mechanism of ligand recognition in family 29 carbohydrate-binding modules.
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J Biol Chem, 280,
23718-23726.
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PDB codes:
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L.Damian,
D.Fournier,
M.Winterhalter,
and
L.Paquereau
(2005).
Determination of thermodynamic parameters of Xerocomus chrysenteron lectin interactions with N-acetylgalactosamine and Thomsen-Friedenreich antigen by isothermal titration calorimetry.
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BMC Biochem, 6,
11.
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M.Ambrosi,
N.R.Cameron,
and
B.G.Davis
(2005).
Lectins: tools for the molecular understanding of the glycocode.
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Org Biomol Chem, 3,
1593-1608.
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R.Mikeska,
R.Wacker,
R.Arni,
T.P.Singh,
A.Mikhailov,
A.Gabdoulkhakov,
W.Voelter,
and
C.Betzel
(2005).
Mistletoe lectin I in complex with galactose and lactose reveals distinct sugar-binding properties.
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Acta Crystallogr Sect F Struct Biol Cryst Commun, 61,
17-25.
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PDB codes:
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A.Bernardi,
D.Arosio,
D.Potenza,
I.Sánchez-Medina,
S.Mari,
F.J.Cañada,
and
J.Jiménez-Barbero
(2004).
Intramolecular carbohydrate-aromatic interactions and intermolecular van der Waals interactions enhance the molecular recognition ability of GM1 glycomimetics for cholera toxin.
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Chemistry, 10,
4395.
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C.Appenzeller-Herzog,
A.C.Roche,
O.Nufer,
and
H.P.Hauri
(2004).
pH-induced conversion of the transport lectin ERGIC-53 triggers glycoprotein release.
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J Biol Chem, 279,
12943-12950.
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D.Neumann,
C.M.Lehr,
H.P.Lenhof,
and
O.Kohlbacher
(2004).
Computational modeling of the sugar-lectin interaction.
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Adv Drug Deliv Rev, 56,
437-457.
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K.A.Kulkarni,
A.Srivastava,
N.Mitra,
N.Sharon,
A.Surolia,
M.Vijayan,
and
K.Suguna
(2004).
Effect of glycosylation on the structure of Erythrina corallodendron lectin.
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Proteins, 56,
821-827.
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PDB code:
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M.S.Sujatha,
and
P.V.Balaji
(2004).
Identification of common structural features of binding sites in galactose-specific proteins.
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Proteins, 55,
44-65.
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R.D.Lins,
C.S.Pereira,
and
P.H.Hünenberger
(2004).
Trehalose-protein interaction in aqueous solution.
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Proteins, 55,
177-186.
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N.Mitra,
N.Sharon,
and
A.Surolia
(2003).
Role of N-linked glycan in the unfolding pathway of Erythrina corallodendron lectin.
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Biochemistry, 42,
12208-12216.
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W.Wang,
W.J.Peumans,
P.Rougé,
C.Rossi,
P.Proost,
J.Chen,
and
E.J.Van Damme
(2003).
Leaves of the Lamiaceae species Glechoma hederacea (ground ivy) contain a lectin that is structurally and evolutionary related to the legume lectins.
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Plant J, 33,
293-304.
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L.J.Olson,
J.Zhang,
N.M.Dahms,
and
J.J.Kim
(2002).
Twists and turns of the cation-dependent mannose 6-phosphate receptor. Ligand-bound versus ligand-free receptor.
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J Biol Chem, 277,
10156-10161.
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PDB code:
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S.C.Garman,
L.Hannick,
A.Zhu,
and
D.N.Garboczi
(2002).
The 1.9 A structure of alpha-N-acetylgalactosaminidase: molecular basis of glycosidase deficiency diseases.
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Structure, 10,
425-434.
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PDB codes:
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A.Rabijns,
C.Verboven,
P.Rougé,
A.Barre,
E.J.Van Damme,
W.J.Peumans,
and
C.J.De Ranter
(2001).
Structure of a legume lectin from the bark of Robinia pseudoacacia and its complex with N-acetylgalactosamine.
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Proteins, 44,
470-478.
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PDB codes:
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J.V.Pratap,
G.M.Bradbrook,
G.B.Reddy,
A.Surolia,
J.Raftery,
J.R.Helliwell,
and
M.Vijayan
(2001).
The combination of molecular dynamics with crystallography for elucidating protein-ligand interactions: a case study involving peanut lectin complexes with T-antigen and lactose.
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Acta Crystallogr D Biol Crystallogr, 57,
1584-1594.
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R.C.Aalberse,
J.Akkerdaas,
and
R.van Ree
(2001).
Cross-reactivity of IgE antibodies to allergens.
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Allergy, 56,
478-490.
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R.Ravishankar,
C.J.Thomas,
K.Suguna,
A.Surolia,
and
M.Vijayan
(2001).
Crystal structures of the peanut lectin-lactose complex at acidic pH: retention of unusual quaternary structure, empty and carbohydrate bound combining sites, molecular mimicry and crystal packing directed by interactions at the combining site.
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Proteins, 43,
260-270.
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PDB codes:
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S.Datta,
B.K.Biswal,
and
M.Vijayan
(2001).
The effect of stabilizing additives on the structure and hydration of proteins: a study involving tetragonal lysozyme.
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Acta Crystallogr D Biol Crystallogr, 57,
1614-1620.
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PDB codes:
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S.Elgavish,
and
B.Shaanan
(2001).
Chemical characteristics of dimer interfaces in the legume lectin family.
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Protein Sci, 10,
753-761.
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PDB code:
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G.M.Bradbrook,
J.R.Forshaw,
and
S.Pérez
(2000).
Structure/thermodynamics relationships of lectin-saccharide complexes: the Erythrina corallodendron case.
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Eur J Biochem, 267,
4545-4555.
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H.Streicher,
W.Schmid,
I.Wenzl,
C.Fiedler,
H.Kählig,
and
F.M.Unger
(2000).
Synthesis and binding to plant lectins of sulfur-containing analogues of betaGal1,3 alphaGalNAc (T-antigen).
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Bioorg Med Chem Lett, 10,
1369-1371.
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M.Sahin-Tóth,
K.M.Akhoon,
J.Runner,
and
H.R.Kaback
(2000).
Ligand recognition by the lactose permease of Escherichia coli: specificity and affinity are defined by distinct structural elements of galactopyranosides.
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Biochemistry, 39,
5097-5103.
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J.Bouckaert,
T.Hamelryck,
L.Wyns,
and
R.Loris
(1999).
Novel structures of plant lectins and their complexes with carbohydrates.
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Curr Opin Struct Biol, 9,
572-577.
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J.Bouckaert,
T.W.Hamelryck,
L.Wyns,
and
R.Loris
(1999).
The crystal structures of Man(alpha1-3)Man(alpha1-O)Me and Man(alpha1-6)Man(alpha1-O)Me in complex with concanavalin A.
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J Biol Chem, 274,
29188-29195.
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PDB codes:
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M.Vijayan,
and
N.Chandra
(1999).
Lectins.
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Curr Opin Struct Biol, 9,
707-714.
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N.Manoj,
V.R.Srinivas,
and
K.Suguna
(1999).
Structure of basic winged-bean lectin and a comparison with its saccharide-bound form.
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Acta Crystallogr D Biol Crystallogr, 55,
794-800.
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PDB code:
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R.Ravishankar,
K.Suguna,
A.Surolia,
and
M.Vijayan
(1999).
Structures of the complexes of peanut lectin with methyl-beta-galactose and N-acetyllactosamine and a comparative study of carbohydrate binding in Gal/GalNAc-specific legume lectins.
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Acta Crystallogr D Biol Crystallogr, 55,
1375-1382.
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PDB codes:
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The most recent references are shown first.
Citation data come partly from CiteXplore and partly
from an automated harvesting procedure. Note that this is likely to be
only a partial list as not all journals are covered by
either method. However, we are continually building up the citation data
so more and more references will be included with time.
Where a reference describes a PDB structure, the PDB
codes are
shown on the right.
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