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Bacteria Genomes - ESCHERICHIA COLIEscherichia coli, one of the foremost causes of food poisoning , is probably one of the most studied organisms
E.coli is a normal inhabitant of the intestines of all
animals, including humans.
They are straight, rod-shaped,
Gram-negative bacterium from the Enterobacteriaceae family
E.
coli O157:H7 was first recognised as a cause of illness
in 1982 and in 1996 there were nearly 9,000 victims and
at least eight deaths, from an outbreak in Sakai city,
Japan. The genome of
E. coli O157:H7 has been
sequenced to identify candidate genes responsible for
pathogenesis, to develop better methods of strain detection
and to advance our understanding of the evolution of
E.
coli, through comparison with the genome of the non-pathogenic
laboratory strain E. coli K-12. Lateral gene transfer
is far more extensive than previously anticipated. In
fact, 1,387 new genes encoded in strain-specific clusters
of diverse sizes were found in O157:H7. These include
candidate virulence factors, alternative metabolic capacities,
several prophages and other new functions-all of which
could be targets for surveillance.
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